Green Street Smoked Meats is a Texas-style barbecue restaurant at 112 N Green St in Chicago's West Loop, a short walk from Fulton Market. It serves house-smoked brisket, ribs and sausage with homemade sauces, ordered at the counter. This guide covers what to order, the menu, hours and tips for visiting.
About Green Street Smoked Meats
Green Street brings a Central Texas barbecue format to one of Chicago's busiest dining neighborhoods. You line up, order your meats and sides at the counter, then carry your tray to a seat. Smoked brisket is the centerpiece, backed by ribs, sausages and pulled pork. Barbecue Bros revisited it in 2026 and described it as still thriving in the West Loop.
Menu Highlights
The menu is short and focused on smoked meats and a few sides:
Smoked Meats
- Brisket
- Ribs
- Pulled Pork
- Sausage
- Hot Link
Sides
- Broccoli Salad
- Cornbread
Green Street doesn't publish its prices online. Reviewers place it in the moderate range for Chicago, and meat sold by weight adds up quickly for big appetites.
What to Order
Start with the brisket, which is what Green Street is known for. Add a few ribs and a hot link or sausage so you can compare. The broccoli salad is a fresh counterpoint to the rich meat, and cornbread rounds out the tray. Use the house sauces sparingly at first, so you can taste the smoke.
Hours and Location
Address: 112 N Green St, Chicago, IL 60607
- Sunday–Thursday: 11 AM – 10:30 PM
- Friday–Saturday: 11 AM – 11 PM
The restaurant is on Green Street between Washington Boulevard and Randolph Street, in the West Loop restaurant district. The Morgan stop on the Green and Pink Lines is a few blocks away. Lines are longest at weekend dinner. A weekday lunch is the quickest visit.
Frequently Asked Questions About Green Street Smoked Meats
Where is Green Street Smoked Meats?
Green Street Smoked Meats is at 112 N Green St, Chicago, IL 60607, in the West Loop near Fulton Market.
What are Green Street Smoked Meats' hours?
Listings show about 11 AM–10:30 PM Sunday through Thursday and until 11 PM on Friday and Saturday. Check before you go, as hours can change.
What should I order at Green Street Smoked Meats?
The brisket is the headliner. Add ribs or a sausage link, and sides like broccoli salad and cornbread.
How do you order at Green Street Smoked Meats?
It's counter service: you line up, order your meats and sides at the counter, then find a seat.
Hours and location were checked against current Chicago listings on October 27, 2026. Green Street Smoked Meats does not publish official hours online, so confirm before you go.
