Rioja is a Mediterranean restaurant at 1431 Larimer St on Denver's historic Larimer Square. It's led by executive chef Jennifer Jasinski, a James Beard Award winner and one of the best-known chefs in Colorado. This guide covers the food, brunch, prices, parking and booking.
About Rioja
Rioja's menu is Mediterranean, built around local Colorado ingredients that change with the seasons. It serves dinner every night and brunch on weekends in the middle of Larimer Square, one of downtown Denver's most popular dining blocks.
Menu and Prices
The menu changes seasonally, so check the current version before you go. OpenTable puts a typical dinner at about $31–$50 per person before drinks. Diners note that premium wines by the glass can approach $30 a pour.
Brunch
Weekend brunch runs Saturday and Sunday, 10 AM – 2:30 PM, and is a lower-key way to try Jasinski's cooking in daylight.
Hours, Parking and Reservations
Address: 1431 Larimer St, Denver, CO 80202
Phone: (303) 820-2282
- Dinner: nightly from 5 PM. Lunch is served on select weekdays, so check the current schedule.
- Brunch: Saturday–Sunday, 10 AM – 2:30 PM.
- Parking: Larimer Square valet runs every night for dinner, and Rioja validation takes $10 off.
- Reservations: book through OpenTable. Hours change on holidays and for special events.
Frequently Asked Questions About Rioja
Who is the chef at Rioja Denver?
Executive chef Jennifer Jasinski, a James Beard Award winner and one of Denver's best-known chefs.
What kind of food does Rioja serve?
Mediterranean cooking with local, seasonal Colorado ingredients.
Does Rioja serve brunch?
Yes. Brunch is served Saturday and Sunday from 10 AM to 2:30 PM.
Where is Rioja and where do I park?
Rioja is at 1431 Larimer St on Larimer Square in downtown Denver. Larimer Square valet runs every night for dinner, and Rioja validation takes $10 off.
How expensive is Rioja?
OpenTable places it around $31–$50 per person before drinks; wine by the glass can run close to $30 for premium pours.
Details were checked against OpenTable, Time Out and The Infatuation on October 29, 2026. Confirm hours with the restaurant before visiting.